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Chef's Menu
Exclusively Curated by Chef Luis
*Our Full Regular Menu and Reservations Also Available 2pm - 6pm NYE*
Raw Bar
Bevans Oysters, Chincoteague Oysters, Shrimp à la Rose
Soup & Salad
Crab Bisque, Tomato Bisque, Caesar Salad
Appetizers
Fingerling Potatoes, Carrots, Cauliflower
Smoked Brisket, Bacon-Wrapped Scallops, Catfish Bites, Sweet Chili Chicken
Dessert
Fresh Beignets

306 Dorchester St., Ocean City, MD 21842

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